My friend Lori posted a recipe for a Blueberry Pudding Cake on her blog today. It sounded good and I had to make it. I got everything out and noticed I was about 3/4 cups of sugar short and I didn’t have any lemon juice. I don’t know what difference it will make if I use honey instead of sugar and omit the lemon juice, but that’s what I did.
It’s in the oven right now, I’ll update and let you know what the verdict is.
Here’s a link to the recipe, if you’re interested.
2 responses so far ↓
Lori // July 31, 2008 at 7:04 pm
Hey Christy,
Thanks for linking to my recipe. Did it turn out? I hope so.
Also, I absolutely love your blog!
Michael Tim // February 28, 2009 at 12:33 pm
I love your site!
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